EAST FARM PEGSWOOD.

 

 

   Pevsner, architectural historian, describes East Farm as; ‘Eighteenth century brick farmhouse with an early nineteenth century gin gang.’ East Farm has been in the hands of the Laidler family certainly since the middle of the eighteenth century. Presumably, therefore, they may well have been the first tenants of the farm

 

   There is a persistent myth that haunts East Farm, which states that it was once a Coaching Inn. However, two things don’t fully add up. Firstly, Coaching Inns were there for the use of long distance coaches on routes such as Newcastle to Edinburgh and even further. They were overnight stopping places on the route there to give drivers and passengers a rest on a long journey as well as to change the horses. Even if there had been a road in those days, the distance between Morpeth and Newbiggin, the furthest east that you could travel hardly warrants the use of an Inn to give passengers and drivers a rest. Romantic though it may seem, it’s very fanciful to say the least.

 

   Secondly, as East Farm has been in the hands of the Laidler family seemingly since it was built and all the Laidler family were farmers there seems to be no room for and inn keeper. East Farm was used for the purpose that it was built for: a working farm.

 

   However, there is evidence that alcohol was sold from East Farm. A sign, now in two halves, remains in the care of the Laidler family. The top half is almost devoid of decoration, stripped of almost all paint by age and weather. The bottom half, however, is painted rather crudely with a stylized landscape of hills and a representation of a plough. Over the years this has led many who have seen the sign to believe that East Farm was once a pub named the The Plough. There is nothing else on the sign to suggest that this is what it was. The emblem of the plough as well as the landscape is very crudely painted and looks very primitive.

 

   Painted at the bottom of the sign, in very large letters, is the legend; ‘James Laidler’.

Under the name are the words; ‘Dealer In Foreign Wines, Ales Spirits etc’. James Laidler was a farmer who sold foreign alcohol from his farm. There is a world of difference between a coaching inn or a pub and a dealer in foreign alcohol but the former is more romantic and suits the myth.

 

 

 

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